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The most comprehensive restaurant tips, industry trends and latest news
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All restaurant operators want to keep up with the trends and stand out from the competition, and Chefmax predicts 8 restaurant industry trends that will help you update your decisions.
Chefmax shares a one-stop kitchen equipment list with a complete equipment description and selection tips, so don't miss this guide if you're planning to open your own fast food restaurant.
The flexible customization by Chefmax ensures safe and easy operation according to local regulations and kitchen habits. The intelligent fully automatic cooking machine has amazed a client from Ireland.
On March 15 Chefmax staff demonstrated the entire cooking process of the commercial dumpling griddle in the showroom and tasted the finished dumplings together.
At the 134th Canton Fair, Chefmax engaged in discussions with buyers from various countries and explored emerging trends in China's manufacturing industry.
On May 28th, Chefmax visited a Thai-style restaurant customer in Thailand. This customer had also visited Chefmax before and toured our showroom and factory.
Chefmax visited the client's hotel under renovation, the purpose of this visit was to understand the progress of the renovation of the one-stop kitchen.
With the development of the times and the influence of the pandemic, fast food restaurants face new dilemmas , but also to produce this new change.
In this article, you will learn everything from restaurant type selection, menu design, restaurant design and layout, and kitchen equipment selection to help you open a successful restaurant.
Chefmax Customized a one-stop kitchen solution for a chain restaurant called Miha Hotpot & Boba. The efficient kitchen layout design and equipment customization earned the restaurant owner's satisfaction.